SODIUM PIROSULPHAT - CZDA 100g WARCHEM Natürliche Gelees und Gummibärchen The garlic has been carefully

The garlic has been carefully selected and peeled into cloves

Thiamine helps in the proper functioning of the heart

Cream does not leave stains

so they can be used anywhere

Vegane Burger sind eine gesündere

SODIUM PIROSULPHAT - CZDA 100g WARCHEM Natürliche Gelees und Gummibärchen The garlic has been carefullyTechnical information about chemical reagents: Chemical formula: NaSO. CAS number: 13870 29 6 EC number: 237 625 5 Synonyms: Disodium disulfate (VI) Type: Pure Purity: 97. 5% Molar mass: 222. 1 g mol Appearance: white powder Packaging: plastic container Decomposition temperature: approx. 460 C (with release of SO) State of matter: solid Odor: odorless Solubility: hydrolyzes in water to sodium hydrogen sulfate Examples of professional applications in